CULINARY

German Herb Butter

May 24, 2013 GW Administrator 0

German herb butter is a classic in Germany and is served together with a rump steak or used for the meat on the barbecue – it is the butter for steaks! This is an original […]

Cherry Jam with Asbach

April 3, 2013 GW Administrator 0

Cherry Jam with Asbach: If you are tired of buying jams because you love home made jams so much, here is a great German recipes for cherry jam with a bit of the German classic […]

Sweet Bread Easter Wreath

March 28, 2013 GW Administrator 10

The Easter Wreath with 3 hard-boiled colored eggs is a great sweet bread for the Easter table because it is not just yummy but also decorative. Easter is the time for good food – like […]

Plano: Easter Specials at the Bavarian Grill

March 28, 2013 GW Administrator 0

Celebrate Easter with Bavarian Grills-“Fruehlings Fest”-Menu. It features traditional fish dishes and special spring time Bavarian treats like the roasted leg of lamb. Enjoy your “Springfest” at the Bavarian Grill, with some new, mouthwatering dishes. […]

Eggs in Green Sauce – Frankfurt Style

February 28, 2013 GW Administrator 0

Goethe’s favorite dishes: boiled potatoes and eggs with green sauce. The healthy-green sauce came from France where it was called “Sauce verte”. In Italy is is popular under the name “Salsa verde” and in Germany […]

Fried Egg Muffins for Easter

February 28, 2013 GW Administrator 0

Surprise your friends and family with fried egg muffins on Easter. The muffins are easy to make and will make people smile. Not only for Easter! Happy Baking! Ingredients (for 6 muffins) 90 g oil […]

Berliner German Carnival Pastry

January 31, 2013 GW Administrator 1

As you probably know, Germany is the European center for carnival. Before spring “Karneval”, ”Fasching” or “Fasnacht” will be celebrated in many regions of Germany. In Cologne, Bonn, Koblenz or Mainz you can watch the biggest and most colorful parades, […]