Rinderbraten or German Roast Beef is a typical dish for Sunday lunches, birthday dinners or any festive occasion. It is always served with gravy, comes with side dishes such as Brussels sprouts (or cauliflower with […]
Your family will love this classic, slow-simmered lentil soup which could be listed on this food blog as well. The soup includes carrots, celery, and onions, along with basic seasonings. A leftover meaty ham bone […]
Cooked kale and sausage (Grünkohl mit Pinkel) is a delicious winter comfort food recipe from Germany. Before the Coronavirus-pandemic, Germans usually enjoy a “Grünkohlfahrt” in winter which includes a brisk hike accompanied by Schnapps and […]
GW Tip: In the U.S. you’ll find the best pretzels from PropandPeller.com! Bavarian founder Claudia Hillmeier managed to create truly authentic Bavarian twists. If you’ve ever been to a German bakery, you might have noticed […]
Traditional Recipe 1 bunch of Waldmeister (Sweet Woodruff**) (about 0.2 to 0.35 ounces) 2 squirts of lime juice or lemon juice 2 bottles of dry white wine 1 bottle of semi-dry sparkling wine ice cubes Let […]
Austrian, German and Swiss Restaurants in the U.S. […]
One of our all-time favorites in summer, is the traditional “Gurkensalat” (German Cucumber Salad). it is easy to make, low in calories, and very refreshing in summer as a side dish for any fish or […]
German World’s Publisher Petra Schurmann just returned from a trip on the Danube with AmaWaterways‘ sensational new ship, the AmaMagna. During the trip which was blessed with lots of sunshine and hot temperatures, the Chef […]
Alpine Village Center in Torrance, California, has been known for decades for its excellent butchery and bakery at Alpine Market. This is also the place in Greater L.A. where you find Quark, Heringssalat and Wurstsalat […]
These cafés and bars in Berlin are popular not only with artists and Hollywood stars, but also leading politicians and business magnates. The five best locations. Café Einstein Unter den Linden Many a political deal […]
Copyright by German-World.com